Last week Nicki, Christy and I made applesauce for the first time. I absolutely love canning and I love apples, so it sounded like a recipe for a great afternoon. We spent the entire day canning 100 pounds of aurora apples. I grossly underestimated how fabulous the applesauce would taste. It turned out so great! And the best part? A full day of fun conversation with wonderful friends. We can hardly wait until next summer so we can fire up the gas burners and can something else!
2 comments:
Because I don't have any canning supplies I froze my apples and make applesauce on the stove top. It doesn't last more than a few hours because it is soooo good. I can't bare to think of ever eating store bought again.
I was going to tell you about it but I thought you didn't like applesauce.
Check us out, being all self-sufficient. It was a blast and something we're going to have to make a tradition of :) Thanks for sacrificing your house for the mess!
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